Costa Rican Specialty Whole Bean, Standard,Espresso 12oz-12 lb.
Our Costa Rican specialty coffee is a medium roast with flavors of sweet apple, raisin, and honey. The beans are sourced from micro-farms in the Alajuela region of Costa Rica. At an altitude of 1300-1445 M, the volcanic soil and sunny climate create an ideal environment for growing coffee. The beans are processed using eco-pulping and dried in the sun, resulting in a delicious cup of coffee. Try our Costa Rican specialty whole bean or espresso today!