Explore the Taste of Africas Best Curated Coffee Blends
Characterized by a harmonious blend of beans sourced from various regions across Africa, this espresso blend delivers a sensory journey that captivates the palate with each sip. The beans are expertly roasted to perfection, ensuring a consistent balance of acidity, body, and sweetness that is quintessential to a premium espresso experience.
African Kahawa
The African Kahawa Blend Whole Bean Espresso, available in standard 1-12lbs packaging, stands as a distinguished offering in the realm of coffee connoisseurship. Crafted from a meticulously curated selection of African coffee beans, this blend epitomizes the essence of African coffee culture, renowned for its rich flavors and aromatic profiles.
Organic and Sustainable - Bali Blue is certified organic by the USDA and Rainforest Alliance. The coffee is roasted medium-dark to bring out its complex flavors and sourced from smallholder farmers in the Kintamani region of Bali at altitudes of 1200m.
Bali Blue
Medium Dark Roast
Immerse yourself in the unparalleled world of our meticulously crafted Ethiopian Sidama Zone Roast, a testament to the dedication and expertise of smallholder farmers from this lush region. This exquisite roast, with a medium-light intensity, embodies the unique terroir of Sidama, Ethiopia.
Ethiopian Natural
Medium Light Roast
In addition to its distinct flavor, Papua New Guinea specialty coffee boasts a rich aroma that has been described as earthy, nutty, and slightly smoky. Whether brewed or espresso-ed, this coffee will tantalize your taste buds with its complexity and nuances of flavor.
