Latin Americas Best Single Origin and Curated Coffee Blends

Unique Central America Blend - A medium-dark roast of select Latin American coffees perfectly blended for full flavor, offering nutty hints with mild fruity tones and a gentle cocoa aftertaste. Shade grown in the Central American rain forests and in volcanic soil near the Amazon rainforest, these blended coffees make a rich, delicious cup. Environmentally friendly washed processing and full sun-dried for up to 7 days.

- Organic & Fair Trade - Our coffee beans are organically grown under strict guidelines that protect our environment as well as the health of farmers and their families. We source our organic coffee from small family farms that have been certified by independent agencies to ensure they meet rigorous social, economic, and environmental criteria.

Elevate your coffee experience with our Decaf Medium Roast, meticulously sourced from the verdant landscapes of Piura, Peru. Crafted with precision and care, each cup embodies a symphony of flavors - from rich caramel undertones to a velvety smooth texture, complemented by vibrant citrus notes.

Our beans, carefully selected from a variety including Caturra, Bourbon, Catuai, Pache, and Catimor, undergo a rigorous Gully washing process before being sun-dried to perfection. But what truly sets us apart is our commitment to quality: our beans are decaffeinated using the esteemed Swiss Water Process, preserving the essence of the coffee without compromising on taste. Indulge in the finest decaf coffee experience and savor the unparalleled richness in every sip.

The Art of Peru Coffee Roasting Unveiling the Perfect Medium Roast

Indulge in the exquisite world of coffee craftsmanship with our Peru Coffee, meticulously roasted to perfection. Our Medium Roast is a testament to the artistry of the coffee roasting process, ensuring a delightful balance of flavors that captivate your senses from the first sip to the last drop.

Discover the Symphony of Tastes Embark on a sensory journey as you savor the unique tasting profile of our Medium Roast. Immerse yourself in the harmonious notes of salted caramel, the luxurious sweetness that caresses your palate, and the subtle hint of citrus that adds a refreshing twist. This symphony of tastes is a celebration of the diverse and vibrant flavors derived from the distinct coffee varieties cultivated by the Cooperativa Agricola de Servicis Norandino.

Why Choose Medium Roast? Our Medium Roast is a masterful blend that strikes the perfect balance between the boldness of a dark roast and the brightness of a light roast. The beans, carefully curated from the lush regions of Piura and Amazonas in Peru, undergo a meticulous gully-washing process and sun-drying, ensuring that each cup delivers a silky smooth experience. Elevate your coffee ritual with a roast that embodies the essence of craftsmanship and attention to detail.

 A Journey to the Peruvian Coffee Wonderland Exploring the Unique Origins

Embark on a virtual journey to the captivating landscapes of Piura and Amazonas in Peru, the birthplaces of our exceptional coffee beans. Nestled between 1100-1700 meters above sea level, these regions provide the ideal altitude for cultivating the finest coffee beans. The rich clay minerals in the soil impart a distinctive character to the coffee, creating a taste that is both refined and memorable.

Meet the Growers Behind every cup of our Peru Coffee is the dedication of the Cooperativa Agricola de Servicis Norandino, a collective of passionate growers committed to sustainable and organic farming practices. The varieties of Caturra, Bourpon, Catuai, Pache, and Catimor are nurtured with care, resulting in beans of unparalleled quality. Support a community that values ethical and environmentally conscious coffee production, making each sip a moment of solidarity with growers who take pride in their craft.

Elevate Your Coffee Experience By choosing our Peru Coffee, you not only indulge in a premium coffee experience but also contribute to the well-being of the Peruvian coffee-growing community. Savor the richness of the land, the dedication of the growers, and the unique terroir that sets our coffee apart. Elevate your daily ritual with a cup that tells a story of sustainability, community, and the love for exceptional coffee.

Certifiably Exceptional - Fair Trade and Organic A Taste of Goodness with Every Sip

Immerse yourself in the goodness of Fair Trade and Organic certifications that define our Peru Coffee. Each sip is a testament to our commitment to ethical and sustainable practices, ensuring that your coffee experience goes beyond flavor and aroma.

Fair Trade Harmony Choosing our Peru Coffee means supporting a fair and equitable coffee trade system. The Fair Trade certification guarantees that the growers receive fair compensation for their hard work, empowering communities and fostering economic sustainability. Taste the harmony of a coffee that not only satisfies your senses but also makes a positive impact on the lives of those who cultivate it.

Organic Elegance Experience the purity of nature with our Organic certified coffee. Grown without the use of synthetic pesticides or fertilizers, our coffee beans embody the true essence of organic elegance. Every cup is a commitment to a healthier planet and a cleaner cup, allowing you to savor the richness of the coffee without compromising on your values.

An Invitation to a Conscious Coffee Lifestyle Indulge in a guilt-free coffee experience that aligns with your values. Our Fair Trade and Organic certifications make our Peru Coffee a conscious choice for those who seek not only exceptional taste but also a sustainable and ethical coffee lifestyle. Elevate your coffee journey with a cup that is not only certifiably exceptional but also a reflection of your commitment to a better world.

StepUp Nicaraguan coffee is certified by the Specialty Coffee Association of America (SCAA) as a “Shade Grown, Ethically Produced” coffee. The beans are sourced from smallholder farmers who grow their coffee under the protection of a natural canopy of trees. This helps to preserve the environment and provide a habitat for local wildlife. The beans are then roasted medium-dark to bring out cocoa, floral, and citrus tones. We recommend brewing this coffee using an espresso machine or French press. Enjoy!

-TASTE THE EXOTIC - With its unique flavor profile, this Mexican chocolate coffee will transport you to a far-off land. Combining the best of two worlds, it's a must-try for any coffee lover.

- SPECIALTY GRADE SINGLE-ORIGIN - We only use the highest quality beans for our flavored coffees. This ensures that you get the perfect cup every time, with all the flavor and none of the bitterness.

- GOURMET FLAVOR - Our Mexican chocolate coffee is made with love and care, ensuring a delicious cup that will tantalize your taste buds. Whether you're enjoying it at home or in a cafe, it's sure to impress.

-*Natural Flavoring and Artificial 

Benefits:

- Roasted and shipped the same day for freshness
- Free shipping in the US
- Specialty coffee flavors you won't find anywhere else
- New flavored coffees every month
- Get your morning started with a delicious cup of coffee shipped to your door.
- Surprise yourself with new, unique flavors each month.
- Enjoy competitive prices on high-quality coffee.

 

Introducing our Honduras SHG/EP Organic Medium Dark-Espresso Coffee – the perfect blend of flavor, sustainability, and quality, now available in sizes ranging from 12 ounces to a generous 12 pounds. Crafted to satisfy the most discerning coffee connoisseurs, this exceptional whole bean coffee boasts a tantalizing taste profile that combines the rich notes of caramel, the delightful warmth of spice, and the sweet embrace of brown sugar, all meticulously sourced from the stunning Marcala region in La Paz, Honduras.

Taste Profile:

• Caramel: Our Honduras SHG/EP Organic coffee carries the indulgent sweetness of caramel, providing a smooth and comforting base note to each sip.
• Spice: Experience a delightful hint of spice that adds a touch of complexity and intrigue to your coffee, elevating your taste buds with every sip.
• Brown Sugar: The gentle sweetness of brown sugar rounds off the flavor profile, creating a harmonious and satisfying balance in every cup.

Origin and Altitude: Grown amidst the pristine hills of Marcala, in the heart of La Paz, Honduras, our coffee beans are cultivated at elevations ranging from 1300 to 1700 meters above sea level. This high-altitude environment, known for its ideal coffee-growing conditions, infuses our beans with exceptional depth and character.

Varietals: Our Honduras SHG/EP Organic coffee is a captivating blend of multiple varietals, carefully selected to bring out the best in each cup. The beans include Bourbon, Catuai, Caturra, Lempira, and Typica, each contributing to the rich and diverse flavor profile that coffee enthusiasts cherish.

Sustainability and Quality: We take pride in offering an organic coffee that not only delights your taste buds but also support sustainable practices. Our coffee is certified organic, ensuring that it's grown without the use of harm sful pesticides or synthetic fertilizers. Additionally, we follow stringent quality control measures throughout the production process to deliver the freshest and most flavorful beans to your doorstep.

Grind Options: To cater to your specific brewing preferences, our Honduras SHG/EP Organic coffee is available in three grind options: standard, coarse, and whole bean. Whether you prefer a traditional drip coffee or enjoy experimenting with your own espresso blends, we have the perfect grind for you.

Choose from our convenient 12-ounce bag for personal indulgence or stock up with our generous 12-pound option for businesses or dedicated coffee lovers. Elevate your coffee experience with the unforgettable flavors of Honduras SHG/EP Organic Medium Dark-Espresso Coffee, and let each cup transport you to the lush coffee farms of Marcala. Start your day with a taste of excellence – order now and savor the exceptional flavors of Honduras in every sip.

This Guatemalan Coffee is an exquisite, medium roast blend sourced from smallholder farmers in Antigua. This coffee has been certified by the Specialty Coffee Association of Europe (SCAE) and is graded SHB (Strictly Hard Bean). The tasting profile is one of dark chocolate, bright fruit notes, and rich butterscotch. It has a balanced flavor that will keep your palate engaged with every sip.

The beans are grown at an altitude between 1200-1616m on volcanic loam soil in the region of Antigua Guatemala. This unique combination of conditions creates a complex flavor profile and makes this coffee truly special. The beans have been processed using the traditional fully washed and sun dried method which ensures optimal quality and flavor profiles for roasting.

Roasted to perfection, this exceptional coffee carries bold flavors combined with a smooth finish that makes it a truly unique experience. Its bright acidic notes balance perfectly with its light body making this Guatemalan Coffee ideal for all coffee lovers!

StepUp Costa Rican coffee is an exquisite single origin medium-light roast with deep, complex flavor notes. Aromas of sweet apple and raisin give way to a balanced taste of honey and rich, nutty undertones. Grown in the lush mountain regions of Costa Rica, this rich, full-bodied blend will take you on a journey through its unique nuances. Perfect for enjoying at any time of day, StepUp Costa Rican Coffee will start your day off right with its smooth flavor and deep aroma.

The beans that make up StepUp's Costa Rican blend are carefully hand picked from the highest quality farms, ensuring the freshest cup possible. After harvesting, the beans are sun dried and then roasted slowly over low heat to unlock their flavors and aromas. This careful process results in a unique cup that is both deliciously sweet and highly nuanced - perfect for those who appreciate a complex coffee experience.

A balanced acidity gives StepUp Costa Rican Coffee a subtle sweetness that lingers on the palate without overwhelming it. The light body brings forth gentle hints of toffee and cocoa while providing an incredibly smooth finish. These distinctive characteristics make StepUp Costa Rican Coffee ideal for cappuccinos or lattes, as well as being enjoyed black or with a splash of cream or milk.

Whether you're looking for a bright morning pick-me-up or an afternoon pick-me-up in the middle of your busy day, StepUp Costa Rican Coffee will help get you through it with its flavorful complexity and inviting aroma. No matter what cup you choose to enjoy, you'll be sure to savor every sip as you dive into the unparalleled depths of this exotic single origin coffee from Central America!

StepUp Colombia coffee offers a unique medium-roast flavor that is perfect for any time of day. Our single origin Colombian beans have been patiently grown and carefully picked, to create an aromatic and complex cup. This medium-bodied coffee has a balanced sweetness with flavors of dried oranges, berries, and dark chocolate. With acidic notes and a smooth finish, StepUp Colombia will leave you with a pleasant aftertaste.

The aroma of our Colombian beans will fill your home with warmth as they are freshly roasted in small batches. Our quality assurance process ensures each step — from the sourcing of raw materials to the final packaging — is done at its best so that you can enjoy a delicious cup of joe every time.

Where does this extraordinary blend come from? StepUp Colombia was sourced from Huehuetenango, Guatemala — an area known for its high elevation and lush rainforests. As one of Latin America's largest producers of coffee, it's no surprise that these beans provide us with an exceptional taste experience!

In addition to its robust flavor profile, our Colombian roast also features notes of dried oranges and berries that give it a unique character all its own. The combination of sweet, acidic notes creates a well-balanced cup that is sure to please any discerning palate. Its dark chocolate undertones make for an indulgent end note that rounds out the overall profile perfectly.

As you savor each sip of this special blend from StepUp, you'll be warmed by more than just the temperature of your beverage; the farmers who lovingly brought these premium beans to life will be right there with you in every cup!

Benefits:

- Roasted and shipped the same day for freshness
- Free shipping in the US
- Specialty coffee flavors you won't find anywhere else
- New flavored coffees every month
- Get your morning started with a delicious cup of coffee shipped to your door.
- Surprise yourself with new, unique flavors each month.
- Enjoy competitive prices on high-quality coffee.

StepUp Brazil Santos coffee is a certified natural medium roast that is perfect for any occasion. It has an elegant and smooth cup that will leave you wanting more with each sip. Rich notes of cocoa linger in the aroma, making it a great choice for those who enjoy indulgent coffee treats. The beans for this coffee have been selected from small farms located in the south of Brazil and carefully roasted to perfection by our expert roasters. Each bag of StepUp Brazil Santos coffee offers a unique flavor that can't be found anywhere else.

The medium roast has a bright aroma with pleasant hints of roasted nuts, milk chocolate, and subtle citrus notes giving it a well-balanced flavor. It also boasts an exquisitely creamy body with low acidity that will delight your taste buds. As you drink this incredible cup of goodness, you'll experience sweet flavors of caramel and dark sugar that are sure to make your day brighter. The finish is long lasting, providing you with plenty of time to savor its rich flavor profile to the fullest extent.

For those who love an intense coffee experience without too much bitterness or astringency, StepUp Brazil Santos is the ideal choice. It's perfect for espresso drinks or simply enjoying as black coffee – whatever your preference may be! Enjoy every cup knowing that you're drinking only the finest sustainably sourced beans that offer deliciousness in each sip!

 

 

Introducing StepUp 6 Bean Espresso: Prepare to elevate your coffee experience with our exclusive blend sourced from the finest beans across the globe. Crafted to perfection, our dark roast espresso boasts a luxurious complexity that promises a rich and robust cup every single time.

Carefully selected beans from Ethiopia, Brazil, Costa Rica, Colombia, and Mexico converge in a harmonious union, creating a bold yet balanced flavor profile. With enticing notes of chocolate, caramel, and smokey oak, StepUp 6 Bean Espresso tantalizes the senses, leaving a lasting impression long after the last sip.

Our meticulous process guarantees an unforgettable coffee journey. Only the highest quality Arabica beans make the cut, meticulously roasted to unlock their full potential. Each bean is treated with precision, ensuring optimal flavor development before being expertly blended to achieve the perfect harmony of all six varieties. The result? A velvety smooth espresso with a depth of character that delights with every sip, whether savored in the morning or as a luxurious evening indulgence.

StepUp 6 Bean Espresso isn't just a coffee—it's an experience. Our exclusive specialty blend is a testament to our dedication to quality and innovation. You won't find anything quite like it anywhere else.

Indulge in the allure of our dark roast, infused with the delicate sweetness of vanilla—an irresistible combination that leaves discerning palates craving more.

And here's the best part: our espresso is naturally caffeine-free, allowing you to savor its exceptional flavor any time of day without worrying about sleepless nights.

Available as whole beans, our espresso blend puts you in control of crafting your perfect cup, ensuring each sip is tailored to your preferences.

Elevate your coffee ritual with StepUp 6 Bean Espresso. Don't settle for ordinary—treat yourself to extraordinary flavor today

-